The Oaxaca Bed & Breakfast Association invites you to attend its annual "Culinary Secrets from Oaxaca's Kitchens", a seven-day gastronomic extravaganza and tour. Next tour dates to be determined. The itinerary, designed for both the novice with a keen interest in Oaxacan cookery, as well as the seasoned chef, includes: 3 days of class at different venues, each lead by an internationally reknowed culinary expert; native market tours; exploring important sites contributing to UNESCO's designation of Oaxaca as a World Heritage Site; keynote speaker; tastings of traditional regional foods, sweets and beverages; and select comidas in critically acclaimed restaurants.